| Sunday: | 08:00am to 06:00pm |
| Monday: | 08:00am to 05:30pm |
| Tuesday: | 08:00am to 07:00pm |
| Wednesday: | 08:00am to 07:00pm |
| Thursday: | 08:00am to 07:00pm |
| Friday: | 07:00am to 08:00am |
| Saturday: | 08:00am to 06:00pm |
599 Mount Auburn St
241 Belmont St
569 Mt Auburn St
1352 Massachusetts Ave
174 Alewife Brook Pkwy
0 Brattle St
platter of five meze: $10
Hot Pepper Labne, Mint Sizzle
| $4.00 |
Celeriac & Apple Tabouleh
| $4.00 |
Smoky, Creamy Eggplant & Pinenuts
| $4.00 |
Whipped Feta, Sweet & Hot Peppers
| $4.00 |
Beet Tzatziki
| $4.00 |
Hindbeh
mixed braising greens, fresh herbs, fennel, garlic
| $4.00 |
Brussels Sprouts
green olive, walnut & pomegranate
Moroccan-Style Carrot Salad & Dukkah
| $4.00 |
Muhammara
red pepper & walnut purée
| $4.00 |
Squash Skordalia with Pepitas
| $4.00 |
Grape Leaves Stuffed
with rice, dill, pinenuts, onion
| $4.00 |
Potato Kofte
zhoug, spicy radish spoon salad
| $7.00 |
Fried Cauiliflower
tahini remoulade, garlic crumb & pepitas
| $7.00 |
Tahini Hummus, Mushrooms & Pine Nuts
served with sofra pita
| $6.00 |
Warm Buttered Hummus, Basturma & Tomato
served with sofra pita
| $6.00 |
Topik
potato hummus stuffed with apricot, pistachio & winter greens
| $6.00 |
Kale
| $8.00 |
Watermelon Radish
| $8.00 |
Pomegranate
| $8.00 |
Pepitas
| $8.00 |
Cucumber
| $8.00 |
Seared Haloumi Cheese
| $8.00 |
Apple Cider Vinaigrette
| $8.00 |
Soup
changes daily, served with two crick cracks
| $6.00 |
Crick-Cracks
|
Six-Pack |
$3.00 |
Pita Bread
|
Six-Pack |
$4.00 |
Za'atar Finger Bread
| $1.00 |
Spinach Gozleme
three cheeses & herbs
| $8.00 |
Basturma Gozleme
cabbage, sumac onions, aioli
| $8.00 |
Broccoli Gozleme
broccoli, feta, olives, arugula, chios spice
| $8.00 |
Durum
red lentil kofte, spicy tomato sauce, pickled peppers and romaine
| $8.00 |
Sausage Pita
orange, olives & feta
| $8.00 |
Spinach Falafel
beet tzatziki & pickles
| $8.00 |
Chicken Shawarma
whipped garlic sauce, braised greens
| $8.00 |
Lamb Shawarma
pickled peppers & onions & tahini yogurt
| $9.00 |
Börek
fresh cheese pie, nigella seed
| $7.00 |
Caramelized Onion, Bacon & Haloumi Cheese
| $3.50 |
Lamb Moussaka
| $6.00 |
Spanakopita
| $4.00 |
Earthquake
| $1.50 |
Chocolate Chunk Cookie
| $1.50 |
Molasses
| $1.00 |
Oatmeal Fig
| $1.00 |
Tahini Shortbread
Sesame Cashew Bite
| $1.50 |
Coconut Macaroon
| $1.25 |
Milk Jam "Maureo"
| $1.50 |
Persian Graham Sandwich
with salted caramel ganache
| $1.50 |
Date Almond Ma'amoul
| $1.25 |
Syrian-Style Shortbread, Raspberry Jam
| $1.25 |
Almond-Rose Cake
| $7.00 |
Pistachio Olive Oil Cake
with mastic glaze
| $3.00 |
Chocolate-Hazelnut Baklava
| $3.00 |
Black Walnut Baklava
| $1.50 |
Kunefe, Spiced Syrup
| $3.00 |
Umm-Ali
egyptian-style bread pudding
| $4.00 |
Meyer Lemon Tart
| $4.00 |
Milk Chocolate-Passionfruit Tart
| $4.00 |
Caramelized White Chocolate & Apricot Tart
| $4.00 |
served until 11:00 mon-fri, 3:00 sat & sun
Morning Bun
orange blossom glaze
| $3.00 |
Sweet Cheese Brioche
| $3.00 |
Custard-Stuffed Brioche
with caramelized pears
| $3.00 |
Pistachio Pop Tart
| $3.00 |
Bostock
moroccan-spiced almonds
| $3.00 |
Lemon Cornmeal Coffee Cake
| $3.00 |
Pumpkin Bread
| $3.00 |
Banana Bread
| $2.50 |
Orange Almond Biscuit
| $3.00 |
Fruit Pie
with local apples
| $5.00 |
Simit
| $2.50 |
Poaça Stuffed
with syrian spiced feta
| $3.00 |
Market Tart
with siena farms seasonal vegetables
| $3.50 |
Greek Yogurt Parfait
spoon sweets, grano & honey
| $6.00 |
Olive Oil Granola
orange labne & carlisle honey
| $6.00 |
Egg Sandwich
haloumi cheese, feta butter
| $6.50 | |
|
With Bacon |
$7.00 |
Shakshuka
poached eggs, tomato-curry broth, zhoug & pita crumbs. gf if served without crumbs and pita
| $7.00 |
Kuku
persian-style herb omelette, labne, crick-crack crumbs. gf if served without crumbs
| $7.00 |
Turkish-Style Breakfast
soft-boiled egg, cucumber, tomato, olives, feta, yogurt & spoon sweets
| $9.00 |
Asure
warm grain cereal with chickpeas, pistachios & rose, topped with dried fruit & almonds
| $5.00 |
Persian Spice Donut
| $2.50 |
Tahini-Brown Butter Donut, Salted Caramel Ganache
| $2.50 |
Sour Cream Donut
with dukkah and hazelnut crunch
| $1.50 |
Feta & Za'atar Almond Croissant
| $3.00 |
Twice-Baked Croissant
with apples, prunes, oat streusel
| $3.50 |